Our First Friday Fish Frys are not one to miss! We often sell out so get there early! Dine-in & Carryout is available.
Join us for Fish Fry Friday, the first Friday of every month.
Service starts at 5 PM. Each meal is served with Dixon’s premium White Fish, French Fries, Baked Beans, Coleslaw, and a roll for $12. Carryout orders are $14. Add a side of our house-thin sliced onion rings for only $5. Dine-in orders include a small portion of onion rings.